Menu

Mixed salad

A mixed salad with tomato

Green salad

A mixed salad with tuna fish

Mixed salad with feta chees

A mixed salad with grilled chicken filet & a honey mustard dressing

Mixed salad from the chef

Thinly sliced raw fillet stake with salad, Parmesan cheese & pine nuts

Corn tortilla chips with Avocado dip

Tomato soup

Meat soup

Argentinian Goulash soup

Fish soup

Freshly baked bread with herb butter

Spicy chicken wings

Grilled spicy Argentinean sausages

Argentinean pies filled with vegetables

Argentinean meat pies with BBQ sauce

King size prawns from the grill with garlic sauce

Fried squid with garlic sauce

Specially selection of mixed starters which will trigger your senses and
prepare them for the next courses. Suitable for 2 persons

Grilled salmon filet

Grilled king prawns with garlic

Mix fish

Rump steak (from ±200gr)

Sirloin steak (from ±200gr)

Filet steak (from ±200gr)

Rib-eye steak (from ±250gr)

T-bon steak (±500gr)

French Fries

Baked potato with sour crème

Seasoned rice

Grilled corn on the cob with butter

Fresh tomato from the grill

Grilled mushrooms

Grilled vegetables

Fried onion rings

Pepper sauce, Garlic sauce, Argentinean Chimichurri or
Creamy Mushroom sauce

A homemade beef burger with salad, tomato, cucumber and onions served with a sauce and cheese

Grilled chicken filet

Marinated spare ribs from the BBQ

Grilled New Zealand lamb chops

Variety of vegetables, roasted corn, grilled tomato’s, onion rings & rice

A variety of vegetables with grilled beef

A variety of vegetables with grilled chicken

A combination of tenderloin chicken filet, spare ribs and chorizos

Delicious combination of grilled tenderloin ( 200 gr) & 2 king prawns

A variety of rump steak, sirloin steak and filet steak (300 gr.)

A variety of meats served on your own table-grill with corn on the cob
and Argentinean sausages